Saturday, May 3, 2014

Thai breakfast and Panwa Patongkoh


So what is a Thai Breakast?

The large cooking Wok above is a selection of the foods which were being cooked here this morning. Looks almost Western?


Then there are the sweetened omelettes which you can have - do they cut them up to make them easier to eat?


Patongkoh, Virgin's Knees and other spellings describe these rolled dough pieces which I have a soft spot for - for some people in Thailand it is the traditional dish but I don't think that they are made in the homes? Here is a link to the making of the Patongkoh that I wrote previously.


Then there is the explosive sweet coffee - that is certainly strong with a layer of condensed milk at the bottom.


This restaurant is family run and seems to only open for breakfast but I have no more details.


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